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Scotch Fillet with Chargrilled Asparagus
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Individual Vegetable Lasagnas
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Fried Calamari
Singapore-style Noodles
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Lamb With Raisins And Pine Nuts On Couscous
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Vietnamese Prawns With Coriander And Rice Noodles
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Caramelized Onion Toasts
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Braised Daube of Beef with Garlic Mash
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Trevally with Tomato and Cardamon Dressing
Recipe by Neil Perry from Neil Perry Rockpool Sessions
French Martini
Recipe by Ina Garten from Barefoot Contessa
French Style Scrambled Eggs
Recipe by Laura Calder from French Food At Home
Strawberry and cream cake
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Scallop tartare
Pork Roast With Rosemary, Quatre-épices And Honey
Quick Roast Chicken With Lemon And Spices
Roast Pigeon with wild mushrooms, asparagus and toasted walnuts
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Cucumber and Carrot Salad
Recipe by Michael Smith from Chef At Home
Berry Trifle
Prosciutto Stuffed Mozzarella
Recipe by Lidia Matticchio Bastianich from Lidia's Italy
Lemon Curd Tart
Recipe by Skye Gyngell from Chefs Christmas 2009
Ceviche
from COME DINE WITH ME AUSTRALIA
Greek Salad with Oregano Dressing and Pickled Onions
Olive and Sun-Dried Tomato Tapenade with Endive Leaves
BBQ Damper
King crab tortellini with lemongrass and tomato vinaigrette
Mai Tai
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Neil Perry
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