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Spice Recipes

Be inspired by over 100 aromatic, flavoursome and colourful dishes in our spice recipes collection. From saffron-infused stews to cinnamon sweets, you're sure to find something to tantalise your tastebuds.

Clove Biscuits

Recipe by Alan Coxon
Feta and Tomato Filo Bake

Recipe by Maria Elia
Fig and Brandy Filo Tart with Minted Ganache

Recipe by Alan Coxon
Hot Smoked Salmon Fritters with Coriander and Spring Onion Mayonnaise
Jansson's Temptation

Recipe by Richard Phillips
Red Pepper Bavarois

Recipe by Eadie Manson
Rhubarb Sauce

Recipe by Antony Worrall Thompson
Spicy butternut squash soup

Recipe by Mary Berry
Tuscan Rabbit Salad

Recipe by Gennaro Contaldo
Cajun spiced mackerel with gooseberry and ginger compote

Recipe by John Burton-Race
Home Made Chicken Stock

Recipe by Antony Worrall Thompson
Homemade ketchup
Jelly of cucumber with curds of mint, Bavarian cream of tomato

Recipe by Alain Alders
Mackerel fillet with mozzarella topping

Recipe by Aldo Zilli
Roast Cod with Celeriac and Potato Mash, Garlic and Ceps

Recipe by Frank Bordoni
Roasted Sea Bass with Avocado Guacamole

Recipe by Andrew Nutter
Butternut Squash and Bean Soup
Chilli-spiced Apricot Sauce

Recipe by Maria Elia
Pears Poached in Ginger with a Chocolate Sauce
Peppered Beef with Watercress and Blood Orange Salad

Recipe by Alan Coxon
Prune and Hazlenut 'Salami'

Recipe by Antony Worrall Thompson
Roasted Pepper Dressing

Recipe by Maria Elia
Crusted Cod Pepperonata

Recipe by Mary Berry
Mutton And Caper Pudding With Honey Glazed Baby Vegetables And Fondant Potatoes

from The Hairy Bikers Food Tour of Britain
Oatmeal, Pecan and Raisin Cookies
Pear and shallot tarte tatin

Recipe by Antony Worrall Thompson
Sardine a Beccafico - Filled Baked Sardines

Recipe by Gennaro Contaldo
Sardine, Tomato And Fennel Seed Spaghetti

Recipe by Maria Elia
Spiced Christmas chocolates
Spiced potato stew with yoghurt

Recipe by Phil Vickery
Spinach, goat's cheese and roasted pepper tortilla

Recipe by Antony Worrall Thompson
Baked Plums with Filo Pastry and Blackcurrant and Blueberry Compote

Recipe by Alex MacKay

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