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Be inspired by over 100 aromatic, flavoursome and colourful dishes in our spice recipes collection. From saffron-infused stews to cinnamon sweets, you're sure to find something to tantalise your tastebuds.
Pear, rosemary and cranberry pie
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Recipe by James Reeson from Alive and Cooking
Pan-fried pork with stir-fried peppers and watercress salad
Recipe by Richard Phillips
Chicken stuffed with Stilton, walnuts and garlic
Recipe by Ed Baines
Recipe by Jo Pratt
Roast Double Pork Chop with Apple Wedges
A Celebration Of Somerset Beef
from The Hairy Bikers Food Tour of Britain
Easy Spiced Salmon Kedgeree
Recipe by Jean-Christophe Novelli
Recipe by James Tanner
Valencian Fish Stew
Recipe by Simon Rimmer
Pork and Apple Pie with Cucumber and Mustard Seed Relish
Recipe by Clodagh McKenna
Spicy Mexican fajitas
Recipe by Antony Worrall Thompson
Thyme Roasted Pork Chops with Puy Lentil Ragout and Cider Mustard Sauce
Recipe by Mike Robinson
Tuna steak tartare rapido
Cajun blackened fish with dirty rice
Egg custard tart
Grilled Lamb Chops with Crushed Jersey Royals and Fresh Salsa
Recipe by David Massey
Moules a la Mariniere
Portuguese-style Pork Fillet with Chick Pea Salad
Recipe by Frank Bordoni
Thai poached salmon with pak choi and shiitake mushrooms
Grilled Salmon Nicoise
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Pear Upside Down Cake
Recipe by Rick Stein
Gremolata-Topped Salmon with Oven-Roasted Tomatoes
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