Singaporean recipes

Shredded Duck Leg Wraps

Recipe by Martin Blunos

Curried mussels with coconut

Maacher Jhol – Light Bengali Fish Stew

Thai Squid Red Curry

Kali Mirch Murg, Chicken Curry with Black Pepper

Vegetable Hash with Curried Eggs

Kerala Turbot

Cheesy Chicken & Broccoli Bake

Chicken curry

From Ray's kitchen

Curried onions

From Aarati's kitchen

Curried sausages

From Carley's kitchen

Lemon Rasam Soup

Recipe by Greg Vankuyk

Prawn pilaf

From the kitchen of Jaya Kanthan

Sophie’s dhal with lemon and saffron spiced rice

Recipe by Sophie Dahl from The Delicious Miss Dahl

Spiced spaghetti

From Kristie's kitchen

Spicy Spinach

By Aarati

Spicy turkey rissoles

From Doris's kitchen

Tuna casserole

From Shauna Dowton's kitchen

Curried Prawns & Rice

Recipe submitted by PM74

Brown or Green Lentil Curry

Recipe submitted by filthee

Peach and Mango Chicken Curry

Recipe submitted by Anga

Mum's dahl (lentil and potato curry)

Recipe submitted by SS37

Spicy Vegetable Curry

Recipe submitted by ChefHound

Savoury Lamb Chops

Recipe submitted by RC80