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Home > Recipes > Recipe Collections > Seafood Recipes

Seafood Recipes

The heat of the Australian summer makes seafood a great choice for lunch. These ideas include cold seafood recipes and seafood platters that are easy to prepare in advance (including the easiest starter of prawns with cocktail sauce), as well as cooked seafood recipes for the barbecue. Also see our collection of prawn recipes.

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Whole Steamed Fish With Ginger and Shallots Recipe by Neil Perry from Food Source - Neil Perry
Steamed Pacific Oysters with Mirin and Soy Sauce Recipe by Neil Perry from Food Source - Asia
Crab and Watermelon Salad Recipe by Tobie Puttock from Tobie & Matt: Asia
Pan-Fried Whole Mud Crab With Chilli Paste Recipe by Neil Perry from Food Source - Neil Perry
Italian Mussels Recipe by Peter Evans from FISH
BBQ Hiramasa Kingfish Recipe by Neil Perry from Neil Perry - Fresh And Fast
Fish in Crazy Water - Frying Pan Snapper Recipe by Peter Evans from FISH
Linguine with Mud Crab ‘Aglio E Olio’ Recipe by Peter Evans from FISH
Sea Scallops Wakame Taramasalata Tartlets Recipe by Glenn Bowman from Signature Dish
Prawn Salad With Preserved Lemons And Fresh Herbs Recipe by Neil Perry from Neil Perry - Fresh And Fast
Whiting with Tomato, Oregano & Pinenuts Recipe by Peter Evans from FISH
Steamed Mussels with a spicy caper broth Recipe by Neil Perry from Neil Perry - Fresh And Fast
Roast Prawns with rappe, bread and lemon. Recipe by Danny Russo from Chefs Christmas 2009
Oyster Shots with Tomato Tea Recipe by Jeremy & Jane Strode from Chefs Christmas 2009
Seared Tiger Prawns with garlic, chilli and lemongrass Recipe by Gordon Ramsay
Spicy Chorizo, Chicken & Prawn Paella Recipe by Anna Gare from The Best In Australia
Vietnamese Prawn and Glass Noodle Salad Recipe by Nigella Lawson from Nigella Feasts
Seafood Salad with Thai Style Dressing Recipe by Neil Perry from Food Source - Far North Queensland
Spicy squid salad with cucumber and capers Recipe by Bill Granger from bill's food
BBQ Freshwater Prawns in a Herb & Spice Paste Recipe by Neil Perry from Food Source - New Zealand
Spaghetti Alla Vongole Recipe by Darren Simpson from The Best In Australia
Barbecued Seafood In A Banana Leaf Parcel, With Mango & Coconut Salad On Grilled Pineapple Recipe by Anna Gare from The Best In Australia
Tiger prawn pyramid Recipe by Anna Gare from Chefs Christmas
Herb-Crusted Salmon Salad with Asparagus and Watercress Recipe by Bill Granger from bill's food
Seared Scallops with Carrot Fritters Recipe by Bill Granger from bill's food
Blue Swimmer crab, shaved coconut and mint salad with fried shallots Recipe by Christine Manfield from Short Orders
Hot Smoked Salmon Recipe by Ben O'Donoghue from The Best In Australia
Prawns with Mango Salsa Recipe by Luke Mangan from Chefs Christmas 2009
Baked snapper with wild mushrooms Recipe by Darren Simpson from The Best In Australia
Pasta with blue swimmer crab meat, scallops, local lobster with a coriander broth Recipe by Guillaume Brahimi from Chefs Christmas

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