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Pizza di Spaghetti
Recipe by Giada De Laurentiis from Everyday Italian
Lamb Shanks Casserole in a Rich Mushroom Sauce served with Mashed Potato, Baby Carrots and Green Beans
from COME DINE WITH ME AUSTRALIA
Roast Chicken with a morel sauce, grilled asparagus and charlotte potatoes with pancetta, garlic and thyme
Recipe by Gordon Ramsay from The F Word
Vegetable Pot Pie
Recipe by Ina Garten from Barefoot Contessa
Green pea risotto with grilled rainbow trout and a tomato and balsamic dressing
Recipe by Peter Evans from Short Orders
“Finding Nemo” – Fresh Hand-Made Pasta parcels filled with Prawn, Ricotta and Shallots with a Sage Beurre Blanc Sauce
Green Salad with Blue Cheese Dressing
Roast Tarragon Chicken
Recipe by Damien Pignolet from Short Orders
Saddle of lamb stuffed with spinach
Lobster Salad
Recipe by Neil Perry
Baked Chicken Risotto
Recipe by James Reeson from Alive and Cooking
Pancetta, pea & blue cheese risotto
Steak Sandwich
Red wine risotto of snapper & radicchio
Recipe by Peter Evans
Penne with Vodka Sauce
Spicy Szechuan Noodles
Recipe by Neil Perry from Food Source - Neil Perry
Beef With Carrots
Recipe by Laura Calder from French Food At Home
Black Sesame Seed Crusted Tuna on Warm Bok Choy and Asparagus Salad
Recipe by David from Great BBQ Challenge
Penne with Turkey Meatballs
Beef Burgundy Pie
Roasted Fillet of Black Bream, Boulangere Potatoes, Chicken and Thyme Jus
from Short Orders
Lobster Sandwiches - with cucumber, coriander & lime mayonnaise.
Recipe by Bill Granger from bill's food
Pappa Pomodoro
Recipe by Tobie Puttock from Tobie & Matt
Roman-Style Braised Artichokes (CARCIOFI ALLA ROMANA)
Recipe by Lidia Matticchio Bastianich from Lidia's Italy
Easy Lobster Paella
Sausages And Lentils
Chinese fried pigeon
Recipe by Anna Gare from The Best In Australia
Saddle of Hare with chocolate sauce and turnips
Panfried Fish With Salsa Verde
Recipe by Rachel Allen from Rachel's Favourite Food
Italian Egg Sandwich
Jula’s Beef in Red Wine served on Mash with Green Beans
Risotto Alla Parmigiana
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