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Neil Perry shows us his tips for cooking the perfect steak in this mouth watering recipe.
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Onion Chutney
Recipe submitted by PW12
Baby squid and chorizo with rabbit, orange juice infused with vanilla
Recipe by Jean-Christophe Novelli
Minestrone Soup
Recipe by James Reeson from Alive and Cooking
Pork & Cashew Nut Stir Fry
Recipe submitted by jackicam
Easy Chicken Risotto
Recipe by LifeStyle FOOD
Huey's Famous Crumbed Mushrooms
Recipe by Iain Hewitson from Huey's Cooking Adventures
Italian Sausages, Mushrooms and Polenta
Recipe by Gino D'Acampo
Fillet of pork with chestnut stuffing and roasted vegetables
Recipe by Anton Edelmann
Sumac fried tiger prawns with a puy lentil tabouleh and avocado cream
Recipe by Maria Elia
Thai Chicken Burgers with Parsley Salad
Recipe by Martin Blunos
One Egg Prawn Omlette with Goats Chevre and Wilted Greens
Recipe by Janella Purcell from Good Chef / Bad Chef
Cumberland Sausage Toad in the Hole
Recipe by Brian Turner
Garam Masala Prawns with Carrot, Almond and Basmati Rice Salad
Recipe by Jo Pratt
Pappardelle with Bacon Cream amd Tomato
Recipe by Gary Mehigan from Good Chef / Bad Chef
Quick Turkey Roast
Recipe by Antony Worrall Thompson
Caraway Lamb Hot pot
Recipe twisted by Goody
Beef medallions with hot and sour mushrooms
Slow Cooked Mushrooms with Millet and Almond Pilaf and Yoghurt Sauce
Seared Sesame-crusted Tuna with Avocado Salsa
Recipe from Lagoon Seafood Restaurant
Vegetable Pakoras
Paella
Recipe by Rosemary Shrager from Rosemary Shrager's School for Cooks
Bolognaise My Way
Recipe submitted by COOKING_MAMA
Beef and Beer
Fish pie
Roasted Pork Belly with Boulangere Potatoes and Rosemary-Roasted Tomatoes
Recipe by Mike Robinson
Coleslaw
Chicken Conchiglioi
Pasta Cacciatore
Recipe submitted by JH171
Chicken Braised in Onions and Paprika with Saffron Potatoes
Spicy meatballs with Greek peas and mashed potato
Spicy Sausage Pasta
Braised Beef Casserole
Recipe submitted by angelwings
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Recipe submitted by Rod111
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