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Duck Salad

Recipe from Martin Place Bar
Anchovy Stuffed Pork Schnitzel

Recipe by Martin Blunos
Malay Beef Satay

Recipe by Gary Mehigan from Good Chef / Bad Chef
Boeuf Bourguignon

Recipe by Mike Robinson
Agnello e Olive in Casseruola

Recipe by Gino D'Acampo
Pappardelle with rabbit ragout

Recipe by Aldo Zilli
Broiled Haddock Fillets with Succotash

Recipe by Rick Stein
Hungarian Goulash

Recipe by Gary Mehigan from Good Chef / Bad Chef
Sea Bass with Potato Rosti and Bacon and Cherry Tomato Salsa

Recipe by Simon Rimmer
Chicken and Sweetcorn Fritters

Recipe by Jo Pratt
Thai red duck curry

Recipe by Antony Worrall Thompson
Chicken fricassee

Recipe by Jean-Christophe Novelli
Summer potato salad with tuna and fish roe

Recipe by Frank Camorra
Five-Spice Chile Tea Rub

Recipe by Ming Tsai from Simply Ming
Asian-Style Coronation Chicken

Recipe by Maria Elia
Bobotie

Recipe by Prue Leith
Beef Broth

Recipe by Rick Stein
Roast turkey gravy

Recipe by Brian Turner
Braised beef in red wine

Recipe by Richard Phillips
Seafood Pho

Recipe by Merrilees Parker
Slow-Cooked Lamb Shank with Irish Champ

Recipe by Ed Baines
Chunky Vegetable Soup

Recipe by Richard Corrigan from Corrigan Knows Food
Spiced turkey pie with tomato and courgette stew

Recipe by Brian Turner
Aloo tikki with raita

Recipe by Antony Worrall Thompson
Braised Duck Breast with Savoy Cabbage

Recipe by Ed Baines
Chicken Breast Stuffed with Haggis with Potato Rosti and Turnip Sauce

Recipe by Eadie Manson
Salt and pepper baby octopus with roasted garlic and chilli sauce

Recipe by Merrilees Parker
Turkish chopped salad

Recipe by Gary Mehigan from Good Chef / Bad Chef
Traditional Roast Turkey with Easy Stuffing

Recipe by Brian Turner
Bolognaise Sauce

Recipe by Gennaro Contaldo
Beer Battered Chicken and Crispy Salad

Recipe by Eadie Manson
Chicken Fricassee Mauritian Style

Recipe by Iain Hewitson from Huey's Cooking Adventures

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T-bone Steak

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Macedonian Tarator Yoghurt Soup

Recipe submitted by Rod111

Macedonian Tarator (Cucumber and Sour Cream Salad)

Recipe submitted by Rod111

Zelka Mandza (Macedonian Cabbage Stew)

Recipe submitted by Rod111

Caramelised Pork on Jasmine Rice

Comment by foodie84

Southern Fried Chicken

Comment by Sylvia 2013

Tony’s big fish on big barbie: whole BBQ Atlantic salmon, broccolini in lemon, haloumi in dukkah and molasses and mango salsa salad

Comment by Maria

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