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Griddled Scallops with Crushed Potatoes and Pine Nut and Parsley Dressing

Recipe by Jun Tanaka
Moroccan Style Pappardelle

Recipe by Gino D'Acampo
Pasta Bicolore

Recipe by Ed Baines
Pear and Apple Chutney

Recipe by Ed Baines
Basic Tomato Sauce

Recipe by Alan Coxon
Pea and Tuna Tagliatelle

Recipe by Gino D'Acampo
Pork with Stout, Pepper and Brown Sugar

Recipe by Antony Worrall Thompson
Quick and Easy Pork Kebabs

Recipe by Ed Baines
Fire and Spice Baste

Recipe by Alan Coxon
Golden Nutty Chicken

Recipe by Gino D'Acampo
Jewelled Couscous
Penne with Haloumi Cheese and Roasted Plum Tomatoes

Recipe by Frank Bordoni
Spiced Lamb Kofta with Mint and Cucumber Couscous, Mild Red Thai Curry Sauce
Duck, Orange and Honey Stir-Fry with Lots of Greens

Recipe by Jo Pratt
Grilled calves liver with pancetta

Recipe by Aldo Zilli
Roasted Butternut Squash Ravioli

Recipe by Merrilees Parker
Skinless Sausages with Aubergine and Sweet Pepper Relish

Recipe by Jill Dupleix
Bacon and Egg Fried Rice with Ketchup Prawns
Braised poussin with pine nuts and raisins

Recipe by Antony Worrall Thompson
Chutney halloumi fritter with a chicken stir fry

Recipe by Brian Turner
Easy Barbecue Chicken Wings
Gratin of Potatoes, Onions, Bacon and Cheese

Recipe by Alex MacKay
Orange and Ginger Stir-Fry with Sesame Noodles

Recipe by Jo Pratt
Rabbit and carrot

Recipe by Shane Osborn
Roasted partridge, squash and chestnuts with red cabbage and port

Recipe by Alex MacKay
Cajun swordfish with garlic mayo

Recipe by Phil Vickery
Crispy crab fritters with a raw vegetable and ginger salad

Recipe by Ed Baines
Garlic and chilli prawns with papaya and Asian slaw

Recipe by Antony Worrall Thompson
Honey Glazed Gammon with Potato and Carrot Mash

Recipe by Ed Baines
Roast lamb with chunky tomato salsa

Recipe by Merrilees Parker
Royal roast/three bird roast

Recipe by Brian Turner
Warm Poached Moroccan Skate with Crushed Potatoes

Recipe by Rick Stein

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Macedonian Pumpkin Slice (Tikvarnik)

Recipe submitted by Rod111

Big Macedonian Breakfast

Recipe submitted by Rod111

Pastrmajlija - traditional Macedonian dish, known as Macedonian pizza"

Recipe submitted by Rod111

Too-Easy Blueberry Muffins

Comment by Anna Wright

Rib-Eye Stir-Fry, Dan Dan Noodles, Chilled Hibiscus Tea

Comment by JC

Vanilla Pound Cake

Comment by Michelle

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