Offal, Paté and Terrine Recipes

Beggars Purse of Calamari and Trout Roe

Recipe by Aaron Ross from Short Orders

Coral Trout with Black Sapote Coulis

Recipe by Neil Perry from Food Source - Far North Queensland

Warm Salad of King Prawn, Oysters and Harissa

Recipe by Neil Perry from Neil Perry Rockpool Sessions

Sweetbreads & Morels with Madeira Sauce

Recipe by James McDonald & Jarrod Pegler from Short Orders

Double lamb chops (saddle cut), stuffed with kidney, rosemary and lemon grilled potato and onion

Recipe by Adrian Richardson from Good Chef / Bad Chef

Mexicana Omelette

Recipe by Anna Gare from Quickies In My Kitchen

Gordons chilli con carne

Recipe by Gordon Ramsay from The F Word

Potato, caramelised leek & wilted spinach terrine with dill creme fraiche

Recipe by Anna Gare from Chefs Christmas

Chicken and pistachio terrine and red pepper relish

Recipe by Anna Gare from The Best In Australia

Provencale Vegetable Terrine

Recipe by Marieke Brugman from Short Orders

A Pie in a Spud

Recipe by Iain Hewitson from Huey's Cooking Adventures

Smoked venison sausage, beetroot relish and horseradish

Recipe by Ben O'Donoghue from The Best In Australia

Traditional roast Christmas goose with black pudding, sage & onion stuffing

Recipe by Darren Simpson from Chefs Christmas

Italian Antipasto Salad

Recipe by Giada De Laurentiis from Everyday Italian

Lamb and feta terrine with fig relish

Recipe by Ben O'Donoghue from The Best In Australia

Chenin Blanc and Chicken Terrine

Recipe by Mark Gardner from Surfing The Menu New Zealand

Chargilled Barossa Milk Fed Lamb with Red Capsicum Pate and Olives

Recipe by Maggie Beer from Food Source - Neil Perry

Italian Mixed Salad

Recipe by Giada De Laurentiis from Everyday Italian

Rice, broad bean and artichoke salad

Recipe by Bill Granger from bill's food

Pan-roasted foie gras with poached rhubarb and thyme

Recipe by Gordon Ramsay from The F Word

Game mosaic terrine with cabbage and Cumberland sauce

Recipe by Darren Simpson from The Best In Australia

Toad in The Hole

Recipe by Paul Merrett from Ever Wondered About Food

Spicy Chili

Recipe by Michael Smith from Chef At Home

Sautéed black pudding with sage and onion rosti, rocket and mustard dressing, and pan-fried hen eggs

Recipe by Gordon Ramsay from The F Word