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From scones to biscuits, cookies to slices, cakes to buns, muffins to cupcakes, your guests will thank you for hosting such a delicious treats!
Mille feuille of white rabbit with truffle cream sauce
Mini Fruit Cakes
Recipe by LifeStyle FOOD
Mini Ginger Lemon Cheesecake topped with Strawberries served with a Strawberry Fresh Fruit Puree Liqueur
Recipe by Warren K from COME DINE WITH ME AUSTRALIA
Mini lemon cheesecake, toblerone mousse and homemade strawberry ice-cream
Recipe by Sharon from COME DINE WITH ME AUSTRALIA
Mini Pistachio and Cardamon Cupcakes
Recipe by Kathyrn Sutton
Mini Raspberry Tarts
Recipe by Guillaume Brahimi from Food Safari France
Mini Savoury Apple Tarts
Recipe by Anna Olson from Fresh
Mini Strawberry Mascarpone Tarts
Recipe by Claire Robinson from 5 Ingredient Fix
Minted fruit salad
Minted fruit salad and yogurt
Minted Squash Orzo
Mixed vegetable and fruit salad dressed with tamarind, palm sugar and sesame seeds (Yam Pak)
Recipe by David Thompson
Molten chocolate cakes
Mom & Pops' Red Roast Duck with Scallion Pancakes
Recipe by Ming Tsai from Simply Ming
Recipe by Richard Corrigan from Cookery School
Mozzarella and prosciutto potato cake
Muesli and apricot slice
Mum’s Apple Tart
Recipe by Justine Schofield from Everyday Gourmet
Mushroom and Bacon Omelette
Recipe by Adrian Richardson from Good Chef / Bad Chef
Mushroom and cheese pizza
Mushroom and herb bruschetta
Mushroom and prosciutto pizza
Mushroom, Ricotta and Sumac Chicken Open Sandwich
My Chicken Caesar Salad
My Mother’s Praised Chicken
Recipe by Nigella Lawson
Nasturtium and Ricotta Hot Cakes with Honeyed Strawberry and Pistachio Salad
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