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Celebrate the race that stops a nation with our collection of Melbourne Cup recipes. From canapé’s to cocktails, we've got the best recipes to tantalise the taste buds. Try Champagne Cocktails, Prawn Appetisers, tasty Cheese Platters and many other party treats!
Monkfish curry with mini scented flat-breads
Recipe by Merrilees Parker
Prawn antipasti with mushrooms and olives
Recipe by Gino D'Acampo
Summer Cocktail Dessert
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Spicy squid cakes with cucumber relish
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Spicy chicken strips with ginger and carrot salad
Recipe by Ed Baines
Spiced loin of lamb rolled in peppercorns with pea puree
Crispy spiced mullet with kerela spinach curry
Steamed Large Scallops with Yellow Curry Broth and Red Rice
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Pears in Vanilla Syrup with Rosemary-Scented Mascarpone
Recipe by Aldo Zilli
Fast 'n' Fab Fish Fingers with Mash and Peas
Recipe by Nigel Denby
Fruity Jelly Cocktail
Digestive Crumb And Almond Coated Ice-cream Balls
Seared Pepper-Crusted Tuna on Sushi Rice with Pickled Ginger and Wasabi Mayo
Minted Salmon Fingers With Squishy Peas
Recipe by Jill Dupleix
Eye opener cocktail
Oysters, Oyster Mornay and Cockle Chowder
from The Hairy Bikers Food Tour of Britain
Maacher Jhol – Light Bengali Fish Stew
Strawberry shortcake cocktail
Sweet Chinese Ginger Tiramisu
Recipe by LifeStyle FOOD
Recipe by Sophie Dahl from The Delicious Miss Dahl
Fruit platter with dip
From the kitchen of Bev
Low-fat strawberry cheesecake
Rose prosecco cocktail
Truffled Deviled Eggs
Recipe by Anne Burrell from Secrets Of A Restaurant Chef
Recipe submitted by NM57
Party Dish finger food.
Recipe submitted by CC12
Recipe submitted by RC49
California Rolls, the easy way
Recipe submitted by CM21
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