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Spring is the perfect time to have lamb. Make a rack of lamb for special occasions or enjoy a quick meal with lamb cutlets on the grill.
Lamb Chops with Grilled Capsicum Salad
Recipe by LifeStyle FOOD
Lamb Cooked Two Ways: Rare de-boned Rack, Slow Cooked Confit Served with Potatoes Savoyard, Puree Carrot, Peas and a Reduced Sauce
from COME DINE WITH ME AUSTRALIA
Lamb Steak Sandwich
Baby Meatballs with Broccolini and Pasta
Recipe by Peter Evans
Lamb Cutlets with Peas, Pancetta and Gorgonzola Dolce
Recipe by LifeStyle FOOD from Everyday Gourmet
Lamb Racks Encrusted with Dijon Mustard and Semi Dried Tomatoes, Crunchy Roast Potatoes and Garlic Butter Drizzled Asparagus
Recipe by Chloe Maxwell from Celebrity Come Dine With Me Australia
Roast Lumb Rump with Borlotti Beans
Recipe by Justine Schofield from Everyday Gourmet
BBQ Lamb Skewers with a Yoghurt Dipping Sauce
Spiced Lamb, Mixed Beans, Goats Cheese
Tarragon Lamb with Jerusalem Artichokes and Garlic and Lemon Green Beans
Recipe by Richard Corrigan from Cookery School
Grilled Lamb Cutlets with Spiced Couscous and Rose Water Yoghurt
Lamb Koftas, Chopped Salad and Minted Yoghurt
Zoe’s Citrus Marinated Salmon with a Quinoa Salad
French Style Boned Shoulder of Lamb with Pomes Boulanger
Recipe by Adrian Richardson from Secret Meat Business
Stuffed Beef Tomatoes with Spinach Purée
Roast Shoulder of Lamb
Recipe by Julie Goodwin
Spiced Lamb Rack with Table of Plenty Pistachio Dukkah
Slow cooked shoulder of lamb
Recipe submitted by Ann366
Crab and Orange Salad
Lamb’s Kidneys with Griddled Sourdough
Saffron and Balsamic Lamb Rump Studded with Frozen Anchovies and Lardons
Spiced Lamb Koftas with Minted Yoghurt
Chilli Soy Glazed Lamb with Stir Fried Garlic Greens
Lamb Mini Roast with Sweet Potato Mash
Haggis with Neeps and Tattie
Greek Lamb Stew
Recipe submitted by Phillip35
12 Hour Braised Lamb Shoulder
Arbroath Smokie Pate With Soft Quail Eggs And Beetroot
Recipe by Gregg Wallace from Great British Food Revival
Lamb Meatballs with Mint Jelly Sauce
Welsh Lamb with Cockles
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