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Lamb Recipes

Spring is the perfect time to have lamb. Make a rack of lamb for special occasions or enjoy a quick meal with lamb cutlets on the grill.

Lavender and Garlic Roasted Lamb with Dauphinoise Potatoes

Recipe by James Martin
Lamb Chop With A Crunchy Crust

Recipe by Ben O'Donoghue
Hyderabadi Biryani

Recipe by Manju Malhi
Steak and Kidney Pudding

Recipe by Martin Blunos
Cutlet of Lamb and Pomme Fondant with Provencal Garnish
Lamb Koftas with Spiced Yoghurt

Recipe by Antony Worrall Thompson
Boiled Leg of Mutton with White Onion Sauce

Recipe by Brian Turner
Lamb, Spinach and Feta Parcels

Recipe by Andrew Nutter
Moussaka

Recipe by Antony Worrall Thompson
Lamb and Apricot Tagine

Recipe by Clodagh McKenna
Lamb cutlets baked with boulangere potatoes

Recipe by Jean-Christophe Novelli
Crispy Lamb

Recipe by Antony Worrall Thompson
Curried Lamb Shanks

Recipe by Alan Coxon
Lamb tagine with flatbreads

Recipe by Antony Worrall Thompson
Lamb Burgers with Spiced Tomato Relish

Recipe by Jo Pratt
Garlic and Rosemary Lamb Loin, Spiced Red Cabbage, Sweet Potato Puree and Rosemary Oil

Recipe by Eadie Manson
Lavender and Garlic Roast Loin of Lamb

Recipe by James Martin
Lamb Goulash

Recipe by Martin Blunos
Boiled Leg of Lamb with Caper Sauce

Recipe by Sophie Grigson
Pan Fried Lamb Leg Steak, Vegetable Ratatouille and Rosemary Potatoes

Recipe by Richard Phillips
Artichoke and goats cheese ravioli with crispy Parmesan artichokes and shaved raw artichoke salad

Recipe by Maria Elia
Butterfly Leg of Lamb with Sweet Minted Aubergine

Recipe by Frank Bordoni
Lamb Burger with Roast Garlic and Chunky Chips

Recipe by Antony Worrall Thompson
Pot-Roasted Lamb

Recipe by Ben O'Donoghue
Grilled lamb kofta

Recipe by Silvena Rowe
Chump Chops with Aubergine and Courgettes

Recipe by Brian Turner
Lamb Cutlets with Lemon and Mint Pesto

Recipe by Jo Pratt
Grilled Lamb with Couscous and Yoghurt Dressing

Recipe by Ed Baines
Moroccan Lamb

Recipe by James Reeson from Alive and Cooking
Chickpea and Lamb Falafel

Recipe by Antony Worrall Thompson
Beef and potato cutlets

Recipe by Reza Mahammad
Fillet of lamb with Paloise sauce and roasted vine tomatoes

Recipe by John Burton-Race

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Lamb Recipes

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