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Herbs, Spices and Marinades

Flick through our colourful collection of flavoursome and aromatic dishes in our herbs, spices and marinades collection. From spicy chilli recipes to cooling mint dishes, you're sure to find something to suit your tastebuds.

Panettone 'Pizza' with Fried Apple

Recipe by Antony Worrall Thompson
Pears in Vanilla Syrup with Rosemary-Scented Mascarpone

Recipe by Aldo Zilli
Roast Parsnips

Recipe by Antony Worrall Thompson
Scrambled Eggs with Romano Peppers

Recipe by Aldo Zilli
Squash and Coriander Soup

Recipe by Richard Corrigan from Corrigan Knows Food
Telly baked beans on toast

Recipe by Phil Vickery
Thai duck with egg fried rice

Recipe by Antony Worrall Thompson
Trudi’s Infamous Long Island Ice Tea

from COME DINE WITH ME AUSTRALIA
Vegetable Gratin

Recipe by Frank Bordoni
Vermouth chicken with spicy broccoli

Recipe by Gino D'Acampo
Warm Pasta, Bean and Tomato Salad

Recipe by Nigel Denby
Yorkshire Blue Brioche with a Runny Honey Dressing

Recipe by Brian Turner
Chilli-Crusted Steak and Crushed Potatoes
Coconut and Garlic Fireball Chutney

Recipe by Monisha Bharadwaj
Italian Fish And Fennel Chips

Recipe by Frank Bordoni
Omelette Arnold Bennett

Recipe by Ed Baines
Onion Soup
Puff Pastry Layers with Poached Peaches and Vanilla Cream

Recipe by Richard Phillips
Roast Rack of Pork with Rhubarb and Ginger
Roasted Stuffed Onions with Ricotta and Spinach

Recipe by Aldo Zilli
Sardine, Fennel and Tomato Tart

Recipe by Jo Pratt
Seared Steak Sandwich with Warm Tomato Salsa

Recipe by Antony Worrall Thompson
Seared Tuna With Szechuan Pepper Crust

Recipe by Richard Phillips
Sole Valesca

Recipe by Ed Baines
Spiced cockle and noodle broth

Recipe by Jo Pratt
Tomato Fig and Soft Cheese Rolled in Parma Ham (Rotolo di Proscuitto)

Recipe by Gino D'Acampo
Trout with Walnuts, Mushrooms and Bacon

Recipe by Brian Turner
Warm Salad of Steamed Asparagus and Duck Egg with basil oil and pine nuts

Recipe by Frank Bordoni
Blackberry Pickle

Recipe by Antony Worrall Thompson
Eggs En Cocotte

Recipe by Antony Worrall Thompson
Fennel Compote

Recipe by Antony Worrall Thompson
Fresh Mackerel, served with a Hybrid Sauce Verte Pesto

Recipe by Trish Deseine from Trish's Mediterranean Kitchen

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T-bone Steak

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Macedonian Pumpkin Slice (Tikvarnik)

Recipe submitted by Rod111

Big Macedonian Breakfast

Recipe submitted by Rod111

Pastrmajlija - traditional Macedonian dish, known as Macedonian pizza"

Recipe submitted by Rod111

Grilled Atlantic Salmon

Comment by rob

Apple Crumble

Comment by Robert269

Country Apricot Preserve

Comment by Dorothy R. Miller

Huda Abu Hamdia

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Herbs, Spices and Marinades

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