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Herbs, Spices and Marinades

Flick through our colourful collection of flavoursome and aromatic dishes in our herbs, spices and marinades collection. From spicy chilli recipes to cooling mint dishes, you're sure to find something to suit your tastebuds.

Sweet and Salty Trail Mix

Recipe by Anna Olson from Fresh
Panzanella Pasta Dura

Recipe by James Reeson from Alive and Cooking
Tuna and Prawn Salad Nicoise

Recipe by Rosemary Shrager from Rosemary Shrager's School for Cooks
Pesto Double Lamb Cutlets with Smoked Pumpkin Risone

Recipe by Naomi Crisante from Alive and Cooking
Salt Crusted Rib of Beef with Pesto Beans

Recipe by Iain Hewitson from Huey's Cooking Adventures
Parmesan Scallops

Recipe by James Reeson from Alive and Cooking
Rice and Beans

Recipe by Michael Smith from Chef At Home
Steamed Rockling Swirls

Recipe by James Reeson from Alive and Cooking
Walnut & Porcini Mushroom Penne

Recipe by Iain Hewitson from Huey's Cooking Adventures
Warm Bacon Cabbage Slaw

Recipe by Michael Smith from Chef At Home
Bread Salad

Recipe by Richard Corrigan from Corrigan Knows Food
Strawberry and Lemon Mille Feuille with Strawberry Coulis

Recipe by Rosemary Shrager from Rosemary Shrager's School for Cooks
Ginger Fried Calamari

Recipe by James Reeson from Alive and Cooking
Orange & Macadamia Roast Duck with Soy Glaze

Recipe by James Reeson from Alive and Cooking
Canned Tomato Salsa

Recipe by Michael Smith from Chef At Home
Pumpkin Pie Spiced Pumpkin Seeds

Recipe by Michael Smith from Chef At Home
Smoked Salmon Crisps

Recipe by Michael Smith from Chef At Home
Grilled Tuna Rolls

Recipe by James Reeson from Alive and Cooking
Mediterranean Chicken Baskets

Recipe by James Reeson from Alive and Cooking
Simple Tomato & Rocket Spaghetti
Chilli Cocoa Prawns

Recipe by James Reeson from Alive and Cooking
Hi-Lo Chicken Stuffed Loaf

Recipe by James Reeson from Alive and Cooking
Hidden Veggie Tomato Sauce

Recipe by Michael Smith from Chef At Home
Simple Mexican salad

Recipe by Kim McCosker & Rachael Bermingham
Gummy Goujons

Recipe by James Reeson from Alive and Cooking
Smoked Salmon Potato Salad

Recipe by Michael Smith from Chef At Home
Trio of Bruschetta

Recipe by Naomi Crisante from Alive and Cooking
Berry Compote Meringue

Recipe by James Reeson from Alive and Cooking
Saffron Almond Rice

Recipe by Michael Smith from Chef At Home
Steak & Kidney Pie

Recipe by James Reeson from Alive and Cooking
Stir Fry Chicken

Recipe by James Reeson from Alive and Cooking
Very Gan Cabbage

Recipe by James Reeson from Alive and Cooking

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T-bone Steak

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Macedonian Pumpkin Slice (Tikvarnik)

Recipe submitted by Rod111

Big Macedonian Breakfast

Recipe submitted by Rod111

Pastrmajlija - traditional Macedonian dish, known as Macedonian pizza"

Recipe submitted by Rod111

Prawn Saganaki

Comment by Me

Cucumber Pickle

Comment by ann

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Herbs, Spices and Marinades

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