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Warm salad of grilled smoked eel

Recipe by Ben O'Donoghue from Surfing The Menu New Zealand
Hearty autumn vegetable soup with chorizo

Recipe by Richard Corrigan from Corrigan Knows Food
“Silence of the Lambs” - A Beef and Offal Tasting Plate:

from COME DINE WITH ME AUSTRALIA
Chicken Fried Rice

Recipe by James Reeson from Alive and Cooking
Tomato and bocconcini salad

Recipe by Kim McCosker & Rachael Bermingham
Peas and Prosciutto

Recipe by Giada De Laurentiis from Everyday Italian
Roast Chook with Chestnut Stuffing

Recipe by Maggie Beer from Chefs Christmas 2009
Spicy Fried Lamb Salad

Recipe by James Reeson from Alive and Cooking
Adrahan and Melted Onion Tart

Recipe by Richard Corrigan from Corrigan Knows Food
Pasta Salad

Recipe by Kim McCosker & Rachael Bermingham
Paul’s quick and easy pesto

Recipe by Paul Merrett from Ever Wondered About Food
Minestrone Soup

Recipe by Michael Smith from Chef At Home
Spicy Black Beans and Yellow Rice

Recipe by Tyler Florence from Tyler’s Ultimate
Sunday Roast BBQ Style

Recipe by Sophie from Great BBQ Challenge
Roasted Acorn Squash

Recipe by Tyler Florence from Tyler’s Ultimate
Honey Mustard Prawns

Recipe by James Reeson from Alive and Cooking
Steamed Sea Bass in Hot Beer and Ginger Lime Sauce

Recipe by Ching He-Huang from Chinese Food Made Easy
Balti Chicken
Calves Liver Agro Dolci

Recipe by Ben O'Donoghue from The Best In Australia
Antipasto

Recipe by Anna Olson from Fresh
Popcorn with Rosemary Infused Oil

Recipe by Giada De Laurentiis from Everyday Italian
Sea bass in salt

Recipe by Paul Merrett from Ever Wondered About Food
Margarita pizza

Recipe by Kim McCosker & Rachael Bermingham
Tian of salmon with avocado, taro crisps & wasabi dressing

Recipe by Mark Gardner from Surfing The Menu New Zealand
Barbecued Vegetables

Recipe by Patrick Collins
Potato Prosciutto Kebabs

Recipe by Anna Olson from Fresh
Seared yellow fin tuna, garlic studded with Asian dressing and passion fruit

Recipe by Mark Gardner from Surfing The Menu New Zealand
Kerry Lamb

Recipe by Richard Corrigan from Corrigan Knows Food
Pulled Pork Sandwiches

Recipe by Michael Smith from Chef At Home
Panino alla Margherita

Recipe by Giada De Laurentiis from Everyday Italian
Turkey Escalope

Recipe by Anna Olson from Fresh
Tomato Salad

Recipe by Markos Dymiotis

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T-bone Steak

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Macedonian Pumpkin Slice (Tikvarnik)

Recipe submitted by Rod111

Big Macedonian Breakfast

Recipe submitted by Rod111

Pastrmajlija - traditional Macedonian dish, known as Macedonian pizza"

Recipe submitted by Rod111

Harissa Lamb Cutlets with Pumpkin Salad

Comment by CD6

Harrisa Crusted Leg of Lamb Tandoor Style

Comment by CD6

Italian Style Zucchini and Parmesan Soup

Comment by Jules

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