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Be inspired by the fresh and home-grown ingredients used in our Fresh Food Recipes collection. It's packed with flavoursome ideas for everything from family dinners and quick snacks, to gourmet main courses and delicious desserts.
Crab pancakes with ginger coconut sauce
Recipe by Brian Turner
Crab Salad with Cucumbers and Crunchy Coconut Kataifi
Recipe by Justine Schofield from Everyday Gourmet
Crab, salmon and dill fishcakes with homemade tartare sauce, roasted red potatoes and wilted spinach
Recipe by Sophie Dahl from The Delicious Miss Dahl
Crab spring rolls
Recipe by Gordon Ramsay from The F Word
Crab Stuffed Avocadoes
Recipe submitted by Natasha106
Recipe by Jean-Christophe Novelli
Cracked Pepper and Strawberry Margarita - Grant Collins, Water Bar
CRACKER BARREL EXTRA SHARP FIG & QUINCE PASTE BITES
Recipe by LifeStyle FOOD
CRACKER BARREL SPECIAL RESERVE CHEESE & ONION TARTS
Craig's Pasta Passion
Recipe submitted by RD38
Cranberry and Peach Frangipani Tart
Recipe by Rustie Lee
Cranberry Lamb Kebabs
Cranberry Oatmeal Bars
Cranberry Pavlova with Craisins
Recipe submitted by Charlie15
Recipe by Curtis Stone from Chefs Christmas 2009
Recipe by Antony Worrall Thompson
Cranberry torte with hot brandy toffee sauce
Craster Kipper Fish Pie
Recipe by Kenny Atkinson from Perfect
Cray and Mussel Laksa
Recipe by Ben O'Donoghue from Drive Thru Australia with Ben
Recipe by Mike Robinson
Recipe from Red Cray Seafood
Recipe by Mark Gardner from Surfing The Menu New Zealand
Crayfish Tails with Hazelnut Paste
Recipe by Serge Vieira
Cream of Mushroom Soup
Recipe by Michael Smith from Chef At Home
Cream of Onion Soup with Cheese and Ham Toasties
Recipe by Richard Corrigan from Cookery School
Cream Roasted Swede Soup
Recipe by Tyler Florence from Tyler’s Ultimate
Recipe by Claire Robinson from 5 Ingredient Fix
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