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Now is the time to make the most of those fresh June days to give your garden some TLC.
Neil Perry shows us his tips for cooking the perfect steak in this mouth watering recipe.
Here are some expert tips to help you pick the perfect foundation for your skin.
Cassoulet, terrines and confit de canard. Try your hand at these classic French dishes.
Country terrine
Recipe submitted by PM6
Chow Mein
Recipe submitted by Robert124
Kisannes Chicken
Recipe submitted by JW13
My Bruschetta
Recipe submitted by Marteene
Rice With Chicken And Vegetables
Recipe submitted by Martha7
Cheese & Bacon Cob Loaf
Recipe submitted by CK32
Chocolate Croissants
Recipe by Paul Hollywood
Bangers In Mash – Sausage Casserole using Foodie Parties Country Herb & Garlic Blend
Recipe submitted by Food Dude
Honey Baked Chicken
Recipe submitted by shazzy
Fillet of Halibut on a Fricasse of Fresh Peas and Beans
Recipe by Martin Blunos
Roasted Fig Clafoutis with Guernsey double cream
Recipe by Mike Robinson
Pan seared veal fillet, parsnip puree, veal jus
Recipe by Jean-Paul Jeunet
Chicken & Corn Pies
Recipe submitted by AM70
Escargot And Chanterelle Pizza
Recipe submitted by Michael66
Lamb in a Bag
Recipe submitted by Mirrors
Pistachio Crème Caramel
Recipe by Silvana Franco
Bruscetta Delight
Recipe submitted by GP26
Roast Rack of Pork with Rhubarb and Ginger
Surf in Lamb
Recipe submitted by the stylist
Crostini of Citrus Clams
Recipe by Antony Worrall Thompson
Grilled Peaches with Coffee French Toast and Honey Yoghurt
Recipe by Alan Coxon
Millefeuilles
Beef Casserole - using Foodie Parties Smokey Bacon Blend
Mustard Chicken
Recipe submitted by tarzwal
Chicken and Coke
Recipe submitted by AM48
Steak Au Poivre with Watercress Salad
Chic's Famous Dip
Recipe submitted by RC26
Lamb Kebabs Vermouth
Recipe submitted by ES56
Baked french onion and chutney chicken
Recipe submitted by JC194
Trio Of Welsh Lamb With Three Root Vegetable Mash And Buttered Kale
from The Hairy Bikers Food Tour of Britain
Veal and Tomato Salad
Recipe by James Reeson from Alive and Cooking
Maple Syrup Creams
Recipe by Richard Phillips
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Neil Perry
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Recipe submitted by Rod111
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