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Cassoulet, terrines and confit de canard. Try your hand at these classic French dishes.
Croque Monsieur
Recipe by Laura Calder from French Food At Home
Quiche
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Recipe by Joel Meslin from Cheese Slices
Prawn & lobster cocktail
Recipe by Darren Simpson from Chefs Christmas
Strawberry And Rhubarb Tart
Rough Apple Galette
Coq au Vin Blanc
Recipe by Anna Gare from The Best In Australia
Gougères
Choux Pastry
Recipe by Rachel Allen from Rachel Allen Bake!
Chickpea Soup
Potato Torte
Mini Brioche Rolls
Recipe by Ina Garten from Barefoot Contessa
Mimosa Eggs
Herb Crusted Lamb Leg With Potatoes
Aubergine Ruffles
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TOBIE PUTTOCK’S ROLLED PORK NECK with DRESSED CANNELLINI BEANS
Recipe by Tobie Puttock from Tobie & Matt
44
Bacon And Olive Apéritif Cake
Camille’s Chocolat Chaud
Boiled New Potatoes With Olive Oil And Coarse Salt
Brioche
Citrus Pumpkin Tart
Nougat Glacé
Glazed Pork Fillet
Recipe by Trish Deseine from Trish's Paris Kitchen
Marinated Roast Duck With Beetroot Compote And Baby Turnips
Recipe by Marieke Brugman from Short Orders
Cheese Potatoes
Savoury Pastry
French Martini
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Pork Roast With Rosemary, Quatre-épices And Honey
Orange Fritters
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