Fennel recipes

Grilled Quail

Recipe by Neil Perry from Neil Perry - Fresh And Fast

Laksa Paste

Recipe by Peter Evans from Short Orders

Lamb Cutlets

Recipe by Neil Perry from Neil Perry - Fresh And Fast

Escabeche of Rainbow Trout saffron & toasted almonds

Recipe by Peter Evans from FISH

Roasted Barossa Marron, cauliflower truffle soup & shellfish biscuits

Recipe by Peter Clarke from Signature Dish

Pot Roasted Blue Eye with Clams

Recipe by Neil Perry from Neil Perry - Fresh And Fast

Brodetto all’ Anconetana: Fish Stew Ancona Style

Recipe by Robert Marchetti from Signature Dish

Fish and Shellfish Spicy Mussel Saffron Stew

Recipe by Neil Perry from Neil Perry Rockpool Sessions

Beggars Purse of Calamari and Trout Roe

Recipe by Aaron Ross from Short Orders

Steamed Glutinous Dumplings in Broth

Recipe by Frank McWilliams from Short Orders

Platter of Roast Vegetables

Recipe by Luke Mangan from Chefs Christmas 2009

John Dory and Scallops with Vanilla Almond Sauce

Recipe by James McDonald & Jarrod Pegler from Short Orders

Moorish Olives

Recipe by Anna Gare from Quickies In My Kitchen

Roasted Leg of Lamb with Artichokes, Fennel and Red Bliss Potatoes

Recipe by Anne Burrell from Secrets Of A Restaurant Chef

Stefano's Easy Roast Pork

Recipe by Stefano de Pieri from Stefano's Cooking Paradiso

Brined Pork Chops with Soft Parmigiano Polenta

Recipe by Anne Burrell from Secrets Of A Restaurant Chef

Aromatic Christmas Ham

Recipe by Nigella Lawson from Nigella's Christmas Kitchen

Braised Fennel (Finocchio Brasato)

Recipe by Lidia Matticchio Bastianich from Lidia's Italy

Fennel Salad With Citrus Zests And Toasted Pine Nuts

Recipe by Laura Calder from French Food At Home

Posh fish pie

Recipe by Gordon Ramsay from The F Word

Dukkah Eggplant With Roasted Tomato & Chickpea Salad

Recipe by Anna Gare from The Best In Australia

Antipasti Platter

Recipe by Giada De Laurentiis from Everyday Italian

Turkish sausage with char grilled veg and tzatziki

Recipe by Anna Gare from The Best In Australia

BBQ Freshwater Prawns in a Herb & Spice Paste

Recipe by Neil Perry from Food Source - New Zealand