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They're versatile, tasty and the key ingredient in Lifestyle Food's egg recipe collection. From souffles to omelettes to carbonara sauce, enjoy the versatility of eggs.
Sweet and Sour Meatballs
Recipe submitted by Hil
Banana & Chocolate Pavlova
Recipe by James Reeson from Alive and Cooking
Nougat Glacé with Hazelnut and Almond
Quick meatloaf
Recipe by Kim McCosker & Rachael Bermingham
Chocolate Fudge Pudding with Marshmallow Sauce
Recipe by Simon Rimmer
Chocolate and Apricot Macaroon Slice
Recipe submitted by Mortar & Pestle
Perfect Yorkshire puddings
Recipe submitted by sirscoffedthelot
Chicken Terrine
Recipe by Anna Olson from Fresh
Choc Walnut Coffee Cake
Recipe submitted by COOKING_MAMA
Grilled lamb kofta
Recipe by Silvena Rowe
Pumpkin Creme Brulee
Celeriac and truffle ravioli
Recipe by Ed Baines
Chicken and Coconut Stir Fry
Recipe by Frank Bordoni
Lemon Curd
Recipe by Anna Olson from Sugar
Buckwheat Pancakes
Recipe submitted by I LOVE FOOD
Sausage Rolls (with a twist)
Recipe submitted by Meggles
Potato Prosciutto Kebabs
Chocolate Steamed Pudding
Recipe by Antony Worrall Thompson
Trifle with Eggnog
Recipe by Eric Lanlard from Glamour Puds
Chocolate Cherry Pavlova
Recipe by Naomi Crisante from Alive and Cooking
Spinach Dip
Recipe submitted by AU3
Lemon Cornmeal Waffles with Strawberry Rhubarb Syrup
Eggs Benedict with Peameal on Scallion Waffles and Tomato Cream
Carrot and Raisin Cake with Chocolate Rum Sauce
Scallop Ravioli in a Light Tomato Broth
Recipe by Janella Purcell from Good Chef / Bad Chef
Turkey Escalope
Classic Crème Brulee
Super Burgers
Chocolate fudge cake with rich cherry syrup
Chocolate soufflé with figs
Recipe by Richard Phillips
Brunch Pancakes
Balsamic chicken livers with crispy pancetta, rocket and poached quail’s egg
Recipe by Merrilees Parker
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Recipe submitted by Rod111
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