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Sun dried tomato marinated rib eye steak with sun dried tomato and quinoa flatbread with white bean and sun dried tomato puree

Recipe by Maria Elia
Banana and Honey Flan

Recipe by Frank Bordoni
Crème Caramel or “Flan Flan”

Recipe by Gary Mehigan from Good Chef / Bad Chef
Pot-Roasted Partridge with Cabbage and Chestnuts

Recipe by Rick Stein
Banana Mocha Sundaes

Recipe by Jo Pratt
Warm whisky fruit cake with caramel custard and raisin syrup

Recipe by Jo Pratt
Caramelized Pineapple with Caramel Sauce and Passionfruit Cream
Coq au vin

Recipe by Antony Worrall Thompson
Chicken tikka masala

Recipe by John Burton-Race
Tiramisu

Recipe by Gino D'Acampo
Ale belle - coconut pancakes
Baked Alaska

Recipe by Antony Worrall Thompson
Friar’s Omelette

Recipe by Gary Mehigan from Good Chef / Bad Chef
Minestra di Riso e Castagne - Rice and Chestnut Soup

Recipe by Sophie Grigson
Hungarian Papricash

Recipe by Silvena Rowe
Baked Pears with Filo Pastry and Almonds

Recipe by Alex MacKay
Buttered couscous

Recipe by Kim McCosker & Rachael Bermingham
Crêpe Suzette

Recipe by Aldo Zilli
Seafood Pot-au-feu

Recipe by James Martin from James Martin's Brittany
Strawberry, Pimms and Elderflower Trifle

Recipe by Maria Elia
Chargrilled Beef Fillet with Sunshine Salad and Cracked Pepper Hollandaise

Recipe by Andrew Nutter
Chicken Tenderloins
Seared Curried Scallops with Watercress Puree and Marmalade

Recipe by Paul Bloxham
Lamb cutlet with kumquat and curry lacquer with mint tea couscous and coriander

Recipe by Jean-Christophe Novelli
Turkey Meatballs with Spaghetti and Tomato Sauce

Recipe by Annabel Karmel
Baked Halibut with Chestnut Crust, Wild Mushrooms and Jerusalem Artichokes

Recipe by Alex MacKay
Fillet of Venison with Polenta and Salsa Verde

Recipe by Mike Robinson
Crab Fishcakes with Garlic Mayonnaise

Recipe by Paul Rankin
Rabbit hot pot with ginger and cinnamon

Recipe by Ed Baines
Turkey Breast with Leeks, Mushrooms and Colcannon Cakes

Recipe by Paul Rankin
Gloucester Old Spot Chops with Honey and Mustard

Recipe by Mike Robinson
Roast Chicken, Sage and Onion, Bread Sauce with Spring Vegetables, Light Chicken Gravy

Recipe by Mark Sargeant from Great British Menu

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T-bone Steak

Neil Perry

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Macedonian Pumpkin Slice (Tikvarnik)

Recipe submitted by Rod111

Big Macedonian Breakfast

Recipe submitted by Rod111

Pastrmajlija - traditional Macedonian dish, known as Macedonian pizza"

Recipe submitted by Rod111

Vanilla Pound Cake

Comment by Michelle

Lamb Shanks Casserole in a Rich Mushroom Sauce served with Mashed Potato, Baby Carrots and Green Beans

Comment by Michael863

Gordons chilli con carne

Comment by Corrie16

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