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Irish Coffee
Recipe by Anna Olson from Sugar
Apple Cake
Recipe submitted by DO29
Goulash Soup and Hungarian Dumplings
Recipe by Silvena Rowe
Buffalo Mozzarella wrapped in Prosciutto with Roast Porcini Mushrooms
Recipe by Danny Russo from Chefs Christmas 2009
Mocha Five Spice Loaf
Chicken Kiev And Squashed Roast Potatoes
Recipe by Merrilees Parker
Pollo al Marsala (Chicken in Marsala and Dill Sauce with Sauté Potatoes)
Recipe by Gino D'Acampo
Steamed Bacon and Cabbage
Recipe by Richard Corrigan from Corrigan Knows Food
Banana and Date Oaten Slice
Recipe by James Reeson from Alive and Cooking
Quick muffins
Recipe by Kim McCosker & Rachael Bermingham
Salmon with Panko Crust
Recipe by Anna Olson from Fresh
“Titanic” – Oyster Shots, Sashimi, Scallops & Smoked Salmon
from COME DINE WITH ME AUSTRALIA
Braised Lentils with Peas and Bacon
Recipe by Jo Pratt
Chicken Al Limone
Crispy Duck with Garlic Mushrooms and Port Sauce
Fig and Goat's Cheese Burek
Recipe by Ed Baines
Goat's Cheese and Thyme Souffle
Recipe by Rick Stein
Snapper Croquettes
Recipe by Miguel Maestre from Miguel's Tropical Kitchen
A Meurette of Plaice and Lemon Sole with Beaujolais
Lamb Steaks with Peach BBQ Sauce
Recipe by Iain Hewitson from Huey's Cooking Adventures
Carrot Cake
Recipe by Claire Clark
Lemon and Sugar crepes
Recipe submitted by I LOVE FOOD
Homemade Doughnuts
Recipe by Michael Smith from Chef At Home
Almejas a la Marinera (clams in tomato sauce)
Fettucine alfredo
Recipe by Aldo Zilli
Hearty autumn vegetable soup with chorizo
Smoked Salmon Bagels
Chicken, Broccoli and Tarragon Puff Pie
Recipe by Richard Phillips
Crispy parmesan-coated pork chops with sweet potato mash
Spicy Seafood Pasta
Recipe by Ben O'Donoghue
Thin French apple tart
Recipe by Antony Worrall Thompson
Black pudding and apple ravioli with blue cheese emulsion and crispy pancetta
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