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Now is the time to make the most of those fresh June days to give your garden some TLC.
Neil Perry shows us his tips for cooking the perfect steak in this mouth watering recipe.
Here are some expert tips to help you pick the perfect foundation for your skin.
Roasted Figs with Port and Honey
Recipe by Alex MacKay
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Recipe by Brian Turner
Slow cooked oxtail in stout and brown sugar
Recipe by Antony Worrall Thompson
Smoked haddock with cheddar cheese crust and creamy crab sauce
Wild Mushroom Salad
Recipe by Jo Pratt
5 MINUTE CHOCOLATE MUG CAKE- for one
Recipe submitted by lara1920
Chocolate Chunk Muffins
Recipe submitted by GA20
Irish Cream
Recipe submitted by WendyG
Lamb and Beetroot Salad
Recipe submitted by natalientyler
Lush
Recipe submitted by macca
Peameal, Green Bean and Cheese Tart
Recipe by Anna Olson from Fresh
Roasted Lamb Rack and Herbed Omelette
Recipe by James Reeson from Alive and Cooking
Easy Best Date Tart
Recipe submitted by Huda Abu Hamdia
Baked Amaretto Peaches with Toffee Sauce
Cosmopolitan Jelly with Mixed Berries
Recipe by Merrilees Parker
Eccles Cakes
Seared Sirloin of Beef, Celeriac and Pea Puree, Chanterelles and Truffle Oil
Spiced cod and prawns with a vegetable casserole
Torta al Limone
Recipe by Gino D'Acampo
Yorkshire Pudding, Beer and Onion Gravy with Beef Bone Stock
from The Hairy Bikers Food Tour of Britain
Berry delicious
Recipe submitted by EF7
Chunky Vegetable & Lentil Soup
Recipe submitted by Kathy87
Lemonade Scones
Recipe submitted by KD74
Mediterranean Seafood Medley Flambe
Recipe submitted by SI7
My Bruschetta
Recipe submitted by Marteene
Nita's Scrumptious Fish Pie
Recipe submitted by NW6
Oma's Dutch Apple Cake
Recipe submitted by TK36
Turkish Delight Cheesecake
Recipe submitted by AC83
Plum Spice Splice
Recipe by Naomi Crisante from Alive and Cooking
Creamy Chardonnay Prawns
Recipe submitted by IF
Meat Lasagne
Recipe submitted by MF25
Butternut Squash Fruit Cake and Whipped Cream
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Recipe submitted by Rod111
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