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Helopita with Rabbit, Snails and Manouri
Recipe by Neil Perry
Mackerel, Olive, Cucumber and Yoghurt
Roasted Loin of Lamb, Pistachio Butter and Honey
Stracciatella with Celery Herb Salad and Celery Leaf Pesto
Sweet Corn Agnolotti with Peas, Brown Butter, Truffle Froth
Warm Chocolate Foam, Chocolate Clay, Clear Chocolate Jelly and White Chocolate Ice Cream
Pear and Almond Dessert Cake - Hugh Fearnley-Wittingstall
Recipe submitted by Philippa
Nyonya Laksa - Prawns or Chicken
Recipe submitted by ND14
Risotto of Peas and Chicken Livers
Recipe submitted by jackicam
Chocolate Cherry Trifle (My version)
Recipe submitted by Huda Abu Hamdia
Char Kway Teow
Pork Rice Porridge (Bak Chok)
Abalone Meuniere Style with a Seaweed Persillade
Artichoke Spanakopitta with Za’atar
Brioche à tête ou brioche parisienne (Brioche) and Pâte levée (Yeast pastry dough)
Carrot Kibbeh with Pinenuts and Golden Raisins
Cod with Israeli Couscous, Hawaij and Zhoug
King Prawn, Potato, Passion Fruit and Sage
Manzo chianina in salsa verde - Slow cooked chianina beef, salsa verde, chestnut flower honey crisp, radicchio, poached quail egg
Recipe by Guy Grossi
Manzo Chianina, Chianti, Porcini e Polenta (Braised Chianina, Chianti, Porcini and Polenta)
Pâte feuilletée - Puff pastry dough - Chaussons aux pommes - Apple turnovers
Polenta with Prawns, Crayfish, Smoked Eel
Roast Native Lobster, Pork Pie Sauce
Root Vegetable Risotto without Rice
Marshmallow Ice cream
Recipe submitted by Santhoshani
Coffee Cake with Cinnamon Coffee Butter Cream.
Blue Cheese Pannacotta
Recipe submitted by gourmet_goddess
Recipe by LifeStyle FOOD
Banana, Lime and Priprioca Ravioli
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Recipe submitted by Rod111
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