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Masala Crusted Lamb Cutlets With Grilled Sweet Pepper & Tomato Salad
Recipe by Neil Perry from Food Source - New Zealand
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Classic Strawberry Jam with Lemon Cream Scones
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Endive Salad With Beets, Walnuts, And Blue Cheese
Almond Pannacotta On A Minestrone Of Summer Fruits
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Creamy Potato and Leek Soup served with Crusty Olive Bread
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Garlic Prawns on a Bed of Steamed Jasmine Rice
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Chicken Paillard of Chicken Breast with Preserved Lemon Couscous and Pistachio Butter
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Chocolate Dipped Delights
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Panfried Fish With Chilli And Parsley Oil
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Recipe by Anna Gare from The Best In Australia
Butter Mushroom & Jamon Sandwich
Hot chocolate fondants with summer berries and mint froth
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