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Souffle Suissesse
Teryiaki Salmon with Courgette Frites

Recipe by Antony Worrall Thompson
Almond Pannacotta on a Minestrone of Summer Fruits

Recipe by Russell Armstrong from Short Orders
Gooseberry and Strawberry Summer Pudding with Elderflower Cream

Recipe by Lotte Duncan
Guinea Fowl with Wild Mushrooms

Recipe by Paul Rankin
Pan-Fried Grouse with Chicory Tart Tatin, Wilted Beetroot Leaves and Red Currant Sauce

Recipe by Richard Phillips
Peach and Almond Shortbread Cake

Recipe by Paul Hollywood
Poached Pears in Ginger Syrup with Lemongrass Syllabub
Potted Crab and Melba Toast

Recipe by David Massey
Red Pepper and Basil Salmon En Croute

Recipe by Mary Berry
Steamed Pecan and Honey Pudding

Recipe by Antony Worrall Thompson
Strawberries and Lemongrass Skewers

Recipe by Antony Worrall Thompson
Strawberries with Sauternes and Lemon

Recipe by Antony Worrall Thompson
Chilli-poached Hanza Apricots with Clove Biscuits and Mascarpone

Recipe by Alan Coxon
Fillet of Turbot with Ginger Hollandaise and Lovage

Recipe by Andrew Nutter
Loin Of Venison In A Sloe Gin Glaze, Bubble And Squeek And Candied Shallots

from The Hairy Bikers Food Tour of Britain
Pork Fillet Stuffed With Pear And Perry Sauce, Fondant Sweet Potatoes And Asparagus

from The Hairy Bikers Food Tour of Britain
Roast Belly Of Pork With Wild Boar And Mushroom Tortellini

from The Hairy Bikers Food Tour of Britain
Rum and raisin drop scones

Recipe by Martin Blunos
Summer Pudding with Clotted Cream
Whisky Mac Torte

Recipe by Andrew Nutter
Baked Turbot with Crayfish

Recipe by Alex MacKay
Caramel popcorn

Recipe by Paul Hollywood
Cashew Nut and Mushroom Tart with Basil Crème Fraiche
Grilled Dover Sole with Bruschetta

Recipe by Antony Worrall Thompson
Homemade Ginger Biscuits with Ice Cream
Maple Syrup Creams

Recipe by Richard Phillips
Roasted Fillet of Black Bream, Boulangere Potatoes, Chicken and Thyme Jus

Recipe by Jeremy & Jane Strode from Short Orders
Smoked Haddock and Potato Hash

Recipe by Antony Worrall Thompson
Sweet-glazed mackerel with two-way watercress

Recipe by Gino D'Acampo
Tarte Fine with Figs and Glazed with a Cinnamon Sabayon

Recipe by Michel Lemoine
Crispy Bury Black Pudding Wontons

Recipe by Andrew Nutter

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Macedonian Pumpkin Slice (Tikvarnik)

Recipe submitted by Rod111

Big Macedonian Breakfast

Recipe submitted by Rod111

Pastrmajlija - traditional Macedonian dish, known as Macedonian pizza"

Recipe submitted by Rod111

Harissa Lamb Cutlets with Pumpkin Salad

Comment by CD6

Harrisa Crusted Leg of Lamb Tandoor Style

Comment by CD6

Italian Style Zucchini and Parmesan Soup

Comment by Jules

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