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A Plate Of Harome-Reared “Loose Birds” Duck With Garden Thyme Mash, Traditional Yorkshire Sauce

from The Hairy Bikers Food Tour of Britain
Pork Chop with Mustard Green Beans and Cous Cous

Recipe by Eadie Manson
Risotto with Broad Beans, Peas and Courgettes

Recipe by Gennaro Contaldo
Sausages in a bag with Jerusalem Artichokes and Buttered Spinach

Recipe by Ed Baines
Scottish Raspberry Panna Cotta

Recipe by Mike Robinson
Southern fried mackerel with coleslaw, sautéed spiced potatoes and apple compote

Recipe by Ed Baines
Sweet Lamb Chilli

Recipe by Merrilees Parker
Baked Peaches with Amaretti

Recipe by Antony Worrall Thompson
Beef In Red Wine Herby Suet Pudding With Cauliflower Cheese And Kidneys Cooked In Sherry

from The Hairy Bikers Food Tour of Britain
Boozy Scottish Mocha

Recipe by Antony Worrall Thompson
Chocolate Cookie Stack with Banana and Ice Cream

Recipe by Maria Elia
King Prawns in Coconut Curry
Spanish Eggs with Red Peppers and Prawns

Recipe by Jill Dupleix
Sweet Feta Bruschetta with Figs and Honey

Recipe by Jill Dupleix
Tagliatelle con Panna e Prosciutto (Pasta with a ham and cream sauce)

Recipe by Gino D'Acampo
Tennessee Whisky Ribs with Potato Salad

Recipe by Paul Bloxham
Tequila-Soused Pork Burritos

Recipe by Antony Worrall Thompson
Toasted Almond and Praline Chocolates

Recipe by Richard Phillips
White Wine and Mushroom Sauce

Recipe by Antony Worrall Thompson
Aberdeen Butteries (rowies)

from The Hairy Bikers Food Tour of Britain
Chocolate Chilli Fondue with Marshmallows and Lychees

Recipe by Antony Worrall Thompson
Proscuitto Wrapped Beef with Watercress Salad and Horseradish Cream

Recipe by Frank Bordoni
Salmon and Bacon Parcels

Recipe by Simon Rimmer
Underworld knickerbocker glory

Recipe by Jo Pratt
Vodka flamed salmon with chilled beetroot and two bean salad

Recipe by Merrilees Parker
Yorkshire Almond Tart with a Peachy Sauce

Recipe by Brian Turner
Creamy Fettuccine
Extra Fruity Bread Pudding

Recipe by Antony Worrall Thompson
Hot Cheesy Filo Pastry Parcels

Recipe by Antony Worrall Thompson
Roast chicken with capers, tomatoes and parsley butter

Recipe by Brian Turner
Sausages with Wensleydale on creamed leeks

Recipe by Brian Turner
Smoked haddock with seared scallops in a smoked salmon butter

Recipe by Brian Turner

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Macedonian Pumpkin Slice (Tikvarnik)

Recipe submitted by Rod111

Big Macedonian Breakfast

Recipe submitted by Rod111

Pastrmajlija - traditional Macedonian dish, known as Macedonian pizza"

Recipe submitted by Rod111

Green Figs with Blue cheese, prosciutto Italian Grissini sticks.

Comment by Teresa211

Prawn Saganaki

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Cucumber Pickle

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