Cooking with Alchohol Recipes

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Grilled Swordfish with Couscous

Recipe by Ed Baines
Medley of Seafood with Herbs and Garlic

Recipe by Paul Rankin
Mussels with Almonds, Garlic and Parsley

Recipe by Rick Stein
Poached Eggs in Red Wine

Recipe by Merrilees Parker
Noisettes of Lamb with Roast Garlic and Basil Cream

Recipe by Paul Rankin
Light Orange Pudding With Boozy Sauce

Recipe by Brian Turner
Warm Cherry Tart

Recipe by Richard Phillips
Tomato Chutney

Recipe by Alan Coxon
Green Thai Kebabs and Pad Thai Noodles

Recipe by Antony Worrall Thompson
Pork with Stout, Pepper and Brown Sugar

Recipe by Antony Worrall Thompson
Lobster with Champagne sauce

Recipe by Andrew Nutter
Páves of Salmon with Roasted Fennel and Sauce Vierge

Recipe by Jean-Christophe Novelli
Sticky, Spicy Rib Chops

Recipe by Antony Worrall Thompson
Pork Scappati with Tomato Green Beans

Recipe by Jill Dupleix
Goat’s Cheese Pate with Roast Beetroot

Recipe by Paul Rankin
Honey Glazed Gammon with Potato and Carrot Mash

Recipe by Ed Baines
Moussaka Filled Tomatoes

Recipe by Maria Elia
Pork Chops with Stuffed Cabbage Leaf Parcels

Recipe by Brian Turner
Warm Poached Moroccan Skate with Crushed Potatoes

Recipe by Rick Stein
Individual Oxtail Soup Pie

Recipe by Alan Coxon
Poached Eggs with an Artichoke, Bacon and Crouton Salad

Recipe by Rick Stein
Chicken Livers in Mustard Sauce on Sage Croutons

Recipe by Brian Turner
Grilled Ribs of Beef with Warm Red Pepper Chutney

Recipe by Anton Edelmann
Hot Banana Brioche

Recipe by Antony Worrall Thompson
Game Stew with Stilton and Walnut Dumplings

Recipe by Ed Baines
Grilled Chicken Skewers with Salsa Dragoncella

Recipe by Ed Baines
Spicy Stuffed Chicken

Recipe by Antony Worrall Thompson
Chicken Liver on Crostini with Warm Pear Salad

Recipe by Mike Robinson
Dill Sauce

Recipe by Simon Rimmer
Duck Teriyaki with Pickled Cucumber and Celery Leaf Tempura

Recipe by Paul Rankin
Herring Fillets with Pickled Apple and Cider Sauce

Recipe by Brian Turner
Pork Tonnato

Recipe by Antony Worrall Thompson

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T-bone Steak

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Recipe submitted by Rod111

Pastrmajlija - traditional Macedonian dish, known as Macedonian pizza"

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Cooking with Alchohol Recipes

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