Brassica recipes

Trio of Vegetable Stir Fried

Recipe submitted by Audreykuku

Potato Rosti

Recipe submitted by Philippa Jane

Rose Veal ‘Steak and Kidney Pie’, Piccalilli Sauce

Recipe by Nathan Outlaw from Great British Menu

Pickles

Recipe by Janella Purcell from Good Chef / Bad Chef

Loin of rabbit, asparagus & wild mushroom, smoked butternut bubble & squeak & broad beans

Recipe by James Sommerin from Great British Menu

Kohlrabi Soup

Recipe by Janella Purcell from Good Chef / Bad Chef

Cauliflower Samosa

Recipe submitted by Entee

Broccoli Soup

Recipe submitted by Sandy28

Lonk Lamb Lancashire Hot Pot, Pickled Red Cabbage, Tangled Garden Carrots and Leeks

Recipe by Nigel Haworth from Great British Menu

Bagna Cauda (Hot Bath)

Recipe by Stefano de Pieri from Stefano's Cooking Paradiso

Garlic and Rosemary Escallops of Veal with Cauliflower Mash

Recipe by James Martin from James Martin's Brittany

Spinach and Apricot Salad

Recipe from Simply Foods

Classic Indonesian Fried Rice (Nasi Goreng)

Recipe submitted by Wina

Vietnamese Salad with Nuoc Nam

Recipe by Gary Mehigan from Boys Weekend

Mee Goreng

Recipe by Manu Feildel from Boys Weekend

Mie Jawa - Noodles with Meat and Vegies

Recipe by Iain Hewitson from Huey's Cooking Adventures

Pork & Cashew Nut Stir Fry

Recipe submitted by jackicam

Mustard Cauliflower with Cheese

Recipe submitted by davidlingard

Brussel sprouts pizza

Recipe by Kim McCosker & Rachael Bermingham

Sweet Potato and Bacon Soup

Recipe submitted by ZoZoC

Warm Cabbage,carrot & pancetta salad

Recipe submitted by LW86

Chicken Pot Pie

Recipe submitted by jackicam

Steak and Kidney Puddings with a Root Vegetable Puree and Lemon Almond Butter Dressed with Purple Sprouting Broccoli

Recipe by Rosemary Shrager from Rosemary Shrager's School for Cooks

Braised Beef Casserole

Recipe submitted by angelwings