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Colleen's Pearl Meat with ginger & soy
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Sea Urchin Sandwiches
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Poached Egg with Pancetta and Frisee
Warm Tofu Jelly with Mud Crab
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Rainbow Trout with nut brown butter, sage, cherry tomatoes, chilli & olives
Steamed Mussels with Venison Chorizo & Smoked Paprika
Recipe by Neil Perry from Food Source - New Zealand
Stir-fried Marron with Vermicelli salad
Recipe by Sue Pearson from Neil Perry - Fresh And Fast
Sichuan Duck Omelette
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Panzanella
Tortellini di Anitra e funghi con Pera
Recipe by Guy Grossi from Short Orders
Spinach and Coconut Milk
Recipe by Neil Perry from Food Source - Asia
Pomegranate Pigeon
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Grilled Quail & Mushroom Orecchiette
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Mulled Wine
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Savoury straws
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BBQ chicken with Moroccan-style Eggplant Salad
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Neil Perry
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