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Tea Smoked Duck, Caramel Sauce & Gai Choy Turnover
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Pan Roasted Marron
Recipe by Neil Perry from Neil Perry - Fresh And Fast
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Recipe by Frank McWilliams from Short Orders
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Fish and Shellfish Spicy Mussel Saffron Stew
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Coconut Semifreddo with Spiced Pineapple
Recipe by Nick Holloway from Short Orders
Snapper with Romesco Sauce
Recipe by Peter Evans from FISH
Coral Trout with Black Sapote Coulis
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Lobster, Kangaroo Island Chicken & Hand Cut Noodles in Red Curry
Squid Ink Paella
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Penne with artichokes and pancetta
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Warm Salad of King Prawn, Oysters and Harissa
Steamed Glutinous Dumplings in Broth
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King Prawn Cake with Duck Confit & Kim Chee Congee
BREAD and TOMATO SALAD WITH PROSCIUTTO
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