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Slow-cooked Beef Fillet with Crushed Black Pepper and Balsamic
Recipe by Maggie Beer from Chefs Christmas 2009
Potted Prawns
Mascarpone with Gorgonzola, Roasted Walnuts & Dried Pears in Verjuice
Bastilla of Lamb, Olives and Pine Nuts
Recipe by Gary Mehigan from Good Chef / Bad Chef
Spinach, Lentil and Lemon Soup
Recipe by Janella Purcell from Good Chef / Bad Chef
Rice With Chicken And Vegetables
Recipe submitted by Martha7
Anzone Arrustu cun su Pinzimoniu (Slow Roasted Spring Lamb with Pinzimonio)
Recipe by Giovanni Pilu from Chefs Christmas 2009
Spaghetti con Vongole, Bottarga e Fiori di Zucchine (Spaghetti with Vongole, Bottarga and Zucchini Flowers)
Date & Almond filled Shortbread
Recipe submitted by jackicam
Hand Roll Sushi
Recipe by Raita Noda from Chefs Christmas 2009
Steam chocolate cake
Recipe submitted by Aminah2
Celebration Glace Fruit Cake
Recipe submitted by Philippa
Potato Rosti
Recipe submitted by Philippa Jane
Cherry, Amaretto and Mascarpone Crumble
Recipe by Danny Russo from Chefs Christmas 2009
Buffalo Mozzarella wrapped in Prosciutto with Roast Porcini Mushrooms
Cupcake Decoration Ideas
Recipe submitted by Tishnu
Lemon Curd Tart
Recipe by Skye Gyngell from Chefs Christmas 2009
Baked Mushrooms with Garlic, Bread Crumbs and Manchego Cheese
Treacle Tart with Jersey Clotted Cream and Raspberry Ripple Ice Cream
Recipe by Shaun Rankin from Great British Menu
Sumac: Herb Salad with Crisp Bread, Goats Feta, Radish and Walnuts
Rhubarb and Custard Crumble Ice Cream
Recipe by Tristan Welch from Great British Menu
Rose Veal ‘Steak and Kidney Pie’, Piccalilli Sauce
Recipe by Nathan Outlaw from Great British Menu
Malay Beef Satay
Tempeh Noodles
Savoury: Spelt Sesame Cases with Pumpkin
Roast Chicken, Sage and Onion, Bread Sauce with Spring Vegetables, Light Chicken Gravy
Recipe by Mark Sargeant from Great British Menu
Pickles
Loin of rabbit, asparagus & wild mushroom, smoked butternut bubble & squeak & broad beans
Recipe by James Sommerin from Great British Menu
Savoury: Crab, Avocado and Soy Mayo’ Fingers on White Spelt Bread
Outback Kangaroo with Persian Feta, Tomato and fresh Basil Pizza
Recipe submitted by Darrell2
Audrey's version of Ben's Snowy Morrison Hot Smoked Salmon - Oven Grilled
Recipe submitted by Audreykuku
Roasted Venison with Glazed Turnips and Kirsch Soaked Cherries
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Recipe submitted by Rod111
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