Main content

Warm Banana Pudding Cake with Hot Chocolate Sauce



  • 1.

    Melt butter and brown sugar together until sugar has dissolved. Mix into flour and spices, and beat in eggs and banana with a wooden spoon.

  • 2.

    Spoon into a buttered and lined 28cm springform cake tin. Sprinkle with raw sugar and bake at 180°C for 30-40 minutes or until golden brown and a skewer inserted in the centre comes out clean.

  • 3.

    Allow to cool for 10 minutes before removing from tin. Heat cream and choc bits in a saucepan, stirring until melted.

  • 4.

    Serve Warm Banana Cake with Hot Chocolate Sauce and vanilla bean ice cream.


For more information and recipes from this series, click on the following link

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Moscato, Sparkling Whites and Rose are the best wines to pair with Warm Banana Pudding Cake with Hot Chocolate Sauce.


Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

5 5 5 5 5
Average Rating
0 comments • 1 rating