In a hot fry pan seal the lamb cutlets and set aside.
Re-heat the pan and fry the onions, garlic, fresh and dry chillies and red peppers until the onions are soft, the pour in the red wine and boil.
Once the wine has boiled add the tamarind paste, sweet soy sauce and tomato paste, then re-introduce the lamb cutlets, place on a lid and simmer for 10 -15 minutes.
Serve with turmeric rice.
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[quote=Caren10]They often eat vegetables and fruits as normal meal and dessert but they drink a lot of fruits and veges drinks too. Drinking water helps a lot in losing weight. There were times, I was over-weighted, and natural foods really help me in addition to useful tips from friends. I’ve got cellulite at that time; I used coffee to treat them.[/quote] You use coffee to treat cellulite? yeah i guess juicing and eating fruits and vegetables both have the same effects in dieting ..
» 4h ago