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http://www.lifestylefood.com.au/recipes/9688/cajun-spices

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Cajun Spices

Ingredients

Method

  • 1.

    Combine all the above ingredients in an air tight container and mix well.

  • 2.

    Spices should keep for a few months.

Notes

For more information and recipes from this series, click on the following link www.aliveandcooking.com.au

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Andrew Graham

Sauvignon Blanc, Pinot Noir and Semillon are the best wines to pair with Cajun Spices.

 
 

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