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Baby Chicken Braised Olive and Capers

Chef Martin Benn presents this delicious main meal.

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Angus Hughson

Chardonnay, Pinot Noir and Other Whites are the best wines to pair with Baby Chicken Braised Olive and Capers.

 
 

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Posted by jackicam • 6y ago • Report
I saw this recipe on tv a few years back and have made it countless times because it is ABSOLUTELY DELICIOUS!!!!! The flavours are incredible and it's a total winner for dinner parties. It's great with a loaf of crusty bread for sopping up that GORGEOUS gravy. You have to try it to really appreciate this fantastic dish
Posted by pottery-2007 • 5y ago • Report
This was really really delicious, no dinner party just a great weeknight meal,many thanks
Posted by • 2y ago • Report
Is this a Hungarian dish? Looks delicious by the way c:
Posted by ejade03 • 3y ago • Report
I've made this a few times now and it's so easy and delicious! The flavours are delicate and the chicken is so tender. I like to be generous with the paprika and ensure it's seasoned well to give it maximum flavour!
Posted by Neil69 • 4y ago • Report
Sounds great I will give this ago
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