Recipe by Miguel Maestre from Boys Weekend
Red Capsicum (Deseeded) 1
1 Yellow Capsicum (Deseeded)
1 Green Capsicum (Deseeded)
Large Truss Tomatoes (1 per person)
Garlic Cloves (1 per person)
1/2 bulb Fresh Fennel
1 large Cucumber
1/2 tin Black Anchovies in Oil
1/2 tin White Anchovies in Pickling Liquid
1/2 bunch Coriander
1/2 bunch Parsley
1/2 bunch Basil
400 ml Extra Virgin Olive Oil
Jamon Iberico (1 slice per person)
Place all ingredients in food processor.
Blend until smooth.
Pass through a strainer or colander into a chilled cocktail glass.
Add two ice cubes and finish with a slice of jamon on top.
Chardonnay, Sauvignon Blanc and Pinot Noir are the best wines to pair with Chilled Gazpacho.
• Sign Out
Click to Rate
Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.
Like us on Facebook
Follow us on Twitter
Buy Passport ,Visa,Driving License,ID CARDS, certificates,diplomas www.realfakedocuments.com
» 3h ago
BUY REAL FAKE PASSPORT ( firstname.lastname@example.org ) DRIVING LICENSE FALSE , FALSE IDENTITY CARD
i love shopping from: http://www.lover-fashion.com,http://www.lingeriesources.com
» 4h ago
Copyright © Foxtel Management Pty Ltd 2013 All Rights Reserved | About LifeStyle.com.au | Contact Us | Get Foxtel
Copyright © Foxtel Management Pty Ltd 2013 All Rights Reserved | Terms | Privacy | Contact Us | Get Foxtel