Cut chicken into desired lengths.
Combine the chicken, garlic, fish sauce and ginger. Cover, then fridge for 1 hr or overnight.
To make the sauce: Heat the oil in a saucepan over medium heat.
Add the shallots, garlic, ginger and chilli and cook for 5 mins, or until golden.
Add the rest of the ingredients, reduce the heat and simmer for 10 mins, or till thick.
Thread chicken onto skewers, then cook on a hot plate or char grill pan for 3-4 mins.
You can use a normal grill or cook in the oven. Cooking time depends on size of chicken.
» Metric Converter
ARE YOU AN INDIVIDUAL BUSINESSMAN OR A BUSINESS ORGANIZATION THAT WISHES TO EXPAND IN BUSINESS, WHY NOT SOURCE FOR BG/SBLC FROM RAJAN VAIRAWANATHA BROKERS WHO HAVE BG/SBLC SPECIFICALLY FOR LEASE AT A LEASING PRICE OF 3+0.5% OF FACE VALUE ISSUANCE BY HSBC LONDON/HONGKONG OR ANY 25 TOP AA RATED BANK IN EUROPE, MIDDLE EAST OR USA. WE ALSO SECURE FUNDING PROJECT LOANS FOR 3% APR Finally I will assure you of our total commitment to achieving this transaction as I always look forward to doing more business with you in future. CONTACT: rajan vairawanathan Email:firstname.lastname@example.org Skype:rajanvaira.broker
» 9h ago