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Adrian, I LOVE this recipe and it's a winter warmer in our house. I've also had great success with Desiree potatoes and the investment in a schiacciapatate (ricer) well worth the investment. Def channels your "inner nonna" When I want to add just a few more calories, I dry pan fry some prosciutto until crisp then cool and crumble as crispy shards over the top just before serving. Scrumdiddlyumptious! I wish Boys Weekend was on again!
I love this recipe...Adrian you have saved me! Always successful and shared amongst friends...Love the show....bring on some more. Pauline
I just can't make gnocchi!! I think adding the egg made the mixture too wet so then I had to add more flour? Still, my best attempt so far.
I finally succeeded at making Gnocchi!!! It was delicious!! thanks Adrian!
If you cannot get Nicola potatoes, what other potato is best?
I made the adrian's gnocci and it was the best i have ever made!! thank you for the inspiration to try again. Pearl
Iam a 62 year old male and made this for the first time it was great my daughter gave me 11 out of 10 GREAT RECIPE TERRY.
I watched this episode this morning and can't wait to try this recipe. Thanks.
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