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Bumbleberry Bundt Cake

Makes 1 10-inch bundt cake.

Frozen berries work best for this recipe, because fresh berries have a tendency to float to the top of the cake as it bakes – frozen berries stay put!

For cake

For glaze



Mini Bumbleberry Bundts Dipped in White Chocolate: For a spectacular individual dessert presentation, prepare the above recipe in 12 greased mini bundt tins. Bake for 35 to 45 minutes, until a tester inserted in the center of the cake comes out clean. Follow the remaining instructions for glazing the mini cakes, then dip into 2 ounces of melted white chocolate.

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» Top Wine Matches For This Recipe

Angus Hughson

Sparkling Whites, Dessert Wines and Pinot Noir are the best wines to pair with Bumbleberry Bundt Cake.


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Posted by Sharyn37 • 2y ago • Report
can this cake be put in the freezer