Makes about 2 dozen cookies (24 servings)
Use pure almond butter for this recipe, with no added sugar or other ingredients. Almond butter can be found in two styles, though, raw and toasted. I favour the rich nuttiness of the toasted almond butter – just be sure to stir the butter before using to re-incorporate the oils that naturally separate.
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Saw this on Sugar last night and HAD to try them this morning. My supermarket didn't have almond butter though so I used a chunky natural cashew and peanut butter. Worked perfectly!
Very easy, I make them quite often and its a hit in my family,even my parents and my sister's.
this looks easy! but is it
Sounds delicious! I'm interested in trying this recipe but I'm wondering how to toast the almond butter. Or is toasted almond butter a separate product from regular almond butter?
hi , almond butter is availablle in toasted form,I bought from Loblaws the pc almond butter costa about $6.