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Lemon Meringue Pie

Makes 1 x 9-inch pie.

For crust

For filling

For meringue

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Andrew Graham

Shiraz, Merlot and Cabernet are the best wines to pair with Lemon Meringue Pie.


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Posted by Tasha14Report
I tried this yesterday, not only was it practically a 15hour process but it was also a disaster. Despite my following the recipe to a T, it turned out more like lemon meringue soup. Definitely NOT worth the time or the effort.
Posted by Jill202235Report
Saw this on your show last week and was very impressed with your method for the [astry case, I am going to attemp it this week for my family as I have a very old recipe for Lemon Meringue Pie handed down from my mother, but my pastry lets me down.
Posted by RoJoReport
I'll be making this for Good Friday. Hope it turns out as good as Anna's!
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