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Squid Ink barramundi involtini with chilli salsa bianca

This recipe teaches you to make the involtini and also put the entire dish together , best wine to accompany this dish is the Cloudy Bay Te Koko Sauvignon Blanc(Marlborough, NZ 2003 around $59.50 . As with all my recipes if you want too look professional USE THE BEST INGREDIENTS. WIth Food as with wine YOU GET WHAT YOU PAY FOR 9/10 times. Enjoy Please give me as mnuch feedback as you like. Joe

Squid Ink barramundi involtini with chilli salsa bianca

Notes

Use your imagination if you dont have exact ingredients

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Angus Hughson

Merlot, Pinot Noir and Chardonnay are the best wines to pair with Squid Ink barramundi involtini with chilli salsa bianca.

 
 

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Posted by food_fetish • 5y ago • Report
this looks awesome... will def give this a try soon!!! nice work!
Posted by jackicam • 6y ago • Report
That looks fantastic! I'm making these for sure.
Posted by jackicam • 6y ago • Report
My nonna used to make involtini with the fish on the outside filled with various vegetables and herbs. Are these meant to be like agnolotti in shape?
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