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Pizza al Prosciutto Plus

I love pizzas made with home made dough and pizza sauce. I just love that wonderful aroma in the kitchen. Prosciutto is a favourite topping and with a few extras makes a fabulous pizza. I like to serve with a fresh rocket and spinach salad with baby roma tomatoes, red onion and balsamic dressing. Of course a good red wine makes this meal perfect!


Slide your pizzas on to a large board to cut with a pizza cutter. Sprinkle the pizzas with some shredded fresh basil before serving.

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Angus Hughson

Shiraz, Merlot and Grenache are the best wines to pair with Pizza al Prosciutto Plus.


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Posted by Alain9 • 3y ago • Report
will give it a try ,sounds delicious
Posted by jackicam • 5y ago • Report
That probably tastes as fantastic as it looks. I wish you lived in Sydney!
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