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Apple almond tea cake

Recipe submitted by jackicam

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A delicious almond scented slice with a buttery cake base and an apple and flaked almond topping. It's light and moist with a bit of crunch. Great with a cuppa.

Serves 8

Ingredients

125 g butter - room temp
2/3 cup castor sugar
2 eggs
1/2 cup self raising flour
1/4 cup plain flour
1/4 cup almond meal
1/3 cup milk
1/2 tspn vanilla extract
Tiny drop almond essence - (optional)
3 apples - peeled and cut into small pieces
4 tspn caster sugar
100g flaked almonds

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Method

Cream butter and sugar til light and fluffy.
Beat in the eggs.
Fold in the flours, almond meal, vanilla and almond essence and milk.
Pour into a slice or lamington pan lined with baking paper.
Arrange Apple pieces over the cake mix and press in slightly.
Sprinkle 2 tspn sugar over the apples.
Sprinkle flaked Almonds over the apples and sprinkle 2 more tspn sugar over that.
Bake in 180 C oven for 40 mins

No Rating

Notes & Tips

Sometimes I give it a quick spritz with cooking spray over the whole thing before I bake it

Recipe Rating

Preparation Time: 15M

Cooking Time: 40M

What do you think?

Bill 2 months ago

Very easy to make and tastes great

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nettie July 2010

always a winner in our house!!!!

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Remonable February 2010

mmmmmm it looks so yummyyy...... i'll try it :))

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LF84 March 2009

Make today, very delicious and yes easy to make.

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