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http://www.lifestylefood.com.au/recipes/9093/dubonnet-royale

LifeStyleFOOD.com.au

Ingredients

Method

  • 1.

    30ml of Dubonnet into a flute and top up with champagne or sparkling dry white wine for a rich and spicy cocktail.

Notes

Dubonnet rouge is a red wine-based apéritif flavoured with spices and hints of quinine that is delicious over ice.

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» Top Wine Matches For This Recipe

Andrew Graham

Riesling, Pinot Noir and Rose are the best wines to pair with Dubonnet royale.

 
 

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