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Baked Figs with Honey and Yogurt



  • 1.

    Preheat oven to 375 F.

  • 2.

    Stir yogurt with 3 tbsp honey, mint and flower water and chill.

  • 3.

    Cut figs in half and place in a baking dish brush with honey on flat side. Bake for 10 minutes until warm. Serve with a spoonful of yogurt and a drizzle of honey.

  • 4.

    Serve warm.

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Andrew Graham

Sparkling Whites, Pinot Gris and Dessert Wines are the best wines to pair with Baked Figs with Honey and Yogurt.


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Posted by KB4Report
9tbsp honey, surely not!
Posted by Billy12Report
looks good