Main content

http://www.lifestylefood.com.au/recipes/9023/jazzy-platz

LifeStyleFOOD.com.au

Jazzy Platz

Ingredients

Method

  • 1.

    Preheat oven to 350 °F and grease a 9-x-13-inch pan.

  • 2.

    Beat butter and sugar until light and fluffy. Beat in sour cream, then add eggs, one at a time, beating well after each addition. Stir in vanilla and almond extracts.

  • 3.

    In a separate bowl, stir flour, ground almonds, lemon zest, baking powder, nutmeg and salt to combine. Add to butter mixture and stir just until incorporated.

  • 4.

    Spread batter into prepared pan and arrange fruit over batter, pressing in gently (if using plums or apricots halves, arrange with flat-side up). Sprinkle lightly with sugar and cinnamon and bake for 25 to 30 minutes, until a tester inserted in the center of the cake comes out clean.

  • 5.

    Cool completely before slicing into squares and serving.

» Metric Converter

» Top Wine Matches For This Recipe

Andrew Graham

Semillon, Pinot Gris and Dessert Wines are the best wines to pair with Jazzy Platz.

 
 

Sign Out

Click to Rate

Join the Conversation

Please note, LifeStyle cannot respond to all comments posted in our comments feed. If you have a comment or query you would like LifeStyle to respond to, please use our feedback form.

1 1 1 1 1
Average Rating
1 comment • 1 rating
Please login to comment
Posted by Ir3n3Report
Love Anna's recipes and her show "Fresh" is just as great as her "Sugar" show.
  • Create your own cookbooks
  • Save your favourite recipes
  • Share your own recipes
  • Follow your favourite chefs
Sign In or Register Now

» Matching Wine